The Champion’s Roast: Crafting Excellence with Alexandru Niculae
The Mindset of a World Champion
Precision Through Logging Systems
Artistry in roasting requires a marriage with technology. Moving beyond manual senses is non-negotiable for consistent quality. Utilizing tools like
Respect for the Raw Material
You cannot transform an apple into a pineapple. This fundamental rule of cooking applies strictly to coffee. Green grading is the most vital preparatory step. Understanding humidity, density, and screen size ensures you aren't fighting the bean. If the raw material is flawed, no amount of technical skill can save the roast. A champion knows their beans before the flame ever touches the drum.
The Spirit of Openness
The most dangerous phrase in a roaster's vocabulary is "this is how it's always done." Progress demands a willingness to fail. True open-mindedness means experimenting with drum speed, airflow, and heat application even when a profile seems "safe." Competitions are the ultimate classroom because they strip away the ego, forcing you to learn from peers and your own technical errors. Growth is a staircase built from the mistakes of previous batches.
